1/3 cup granulated sugar
1 tablespoon corn starch
1/4 cup Epicure Selections Pure Cocoa
1/4 cup water
1 1/3 cup milk
1 teaspoon Epicure Selections Pure Vanilla Extract
Whisk sugar, cornstarch and cocoa in a medium sauce pan or Epicure Selection's Multi-Pot. Stir in water to make a thin, smooth paste. Add milk, stir until well combined. bring to a rapid boil over medium-high heat while stirring constantly. Remove from heat, whisk in vanilla extract. pour into 4 serving dishes, cover and chill.
A great treat for summer days - freeze in Popsicle molds and enjoy frozen.
Welcome to my Blog. As I cook and experiment with my Epicure Selections spices and dip mixes, I'll share my ideas and recipes so we can all get the most out of our spices. I will also post recipes from other consultants, customers and from Epicure Selections, the company. I hope you learn to enjoy your product as much as I do and I look forward to helping you discover the great ways you can use all the wonder products Epicure Selections has to offer!
Showing posts with label Pure Vanilla Extract. Show all posts
Showing posts with label Pure Vanilla Extract. Show all posts
Thursday, June 10, 2010
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